The Kitchen for Improvised Knowledge
Category: Installation and Performance, Remixing Thought & Knowledge

For the Umami Festival‘s Anarchy in the Kitchen webcast, I convened the Kitchen for Improvised Knowledge with conceptual chefs Shannon May and Lauren Bender. Together, we remixed cookbooks with critical texts to create delectable new concepts. It’s Julia Child meets Guy Debord, How to Cook Everything meets A Thousand Plateaus, and more! Ooh la la!

Robert Smithson and The Joy of Cooking

A Thousand Plateaus and How to Cook Everything

Society of the Spectacle and Mastering the Art of French Cooking

Silence by John Cage and The Indian Spice Kitchen

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